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RECIPES CALLING FOR GRANDMA'S
“SECRET INGREDIENT”

Cream of Wheat is the perfect ingredient for boosting the nutritional value of meals and snacks. Find easy recipes and ideas for healthier eating that taste delicious.

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Crispy Onion Rings

Cream of Rice makes these onion rings extra crispy outside but so tender inside. Makes 6 servings.

  • 1 1/2 cup uncooked Cream of Rice® Hot Cereal
  • 1 tsp. paprika
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 2 large eggs
  • 2 Tbsp. milk
  • 2 large sweet onions (sliced into 1/2 inch thick rings)
  • vegetable oil for frying
  • Combine Cream of Rice, paprika, garlic powder and salt in a shallow bowl; set aside.
  • Beat eggs with milk in a shallow bowl.
  • Add about ½- inch oil to large, deep skillet and heat over medium heat until hot. Working in batches, dip onion rings into egg then coat in Cream of Rice mixture. Gently drop into oil and cook about 8 minutes turning once, until golden brown and onion is tender. Do not overcrowd skillet. Repeat with remaining onions.
  • Drain on paper towels. Sprinkle with additional salt and serve with ketchup or your favorite dipping sauce.