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Brer Rabbit - Pure All-Natural Sweetness:
In many places throughout the U.S., molasses is
a staple. It's used in baking cookies, candy, pies and cakes,
as an ingredient in glazes and even in homemade barbecue sauces.
And for those who use molasses, chances are Brer Rabbit is the
brand their mothers and grandmothers used.
Brer Rabbit Molasses
is available in three flavor varieties: Full, Mild and Blackstrap.
To determine individual nutritional information,
please check the label on the back of your product.
Not in your store? They'll ship
to your door!
Click
here to go directly to Brer Rabbit on My Brands Inc..
My Brands, Inc.
Web: www.mybrandsinc.com
Email: customercare@mybrandsinc.com
Toll-free: 1-888-281-6400
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Topping: For hearty robust flavor at breakfast,
serve molasses as a topping on pancakes, waffles, French toast
or hot cereal. Molasses also makes an excellent topping for
ice cream, custard or pudding.
Glaze: Use molasses to glaze ham, spareribs,
pork roast and poultry during last half hour of roasting for
a rich, golden brown color and lightly sweet taste.
Sweetener: For hot beverages with a twist,
stir molasses into coffee, tea or hot cocoa. Substitute molasses
for corn syrup in your favorite pecan pie recipe.
Speedy Molasses Barbeque Sauce: Stir 2 tablespoons
molasses into 1 cup of barbeque sauce.
Hearty Pork & Beans: Add 2 tablespoons
molasses to 1 (16 oz.) can warmed pork & beans. Heat through.
Molasses Spread: Blend 1 tablespoon molasses
and 1 teaspoon sugar into 1/2 cup margarine or butter. Use
as a spread on pancakes, waffles, toast or muffins. Store
in refrigerator.
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